More than 800 years ago Chinese people have invented how to grow Shiitake mushrooms. It was the first artificial cultivation of mushrooms in human history. Since then Shiitake has been the most popular edible mushroom in Asian countries, particularly in Japan and China. Beyond its nice taste and flavor it delivers various medicinal benefits. Many studies support that it helps maintain healthy immune system, healthy cholesterol profiles and healthy blood pressure levels.
Super Shiitake contains both the whole fruit body of Shiitake and its high-quality extract. Also it contains an extract of Maitake D-fraction (TD-Fraction) and Bioperine. Maitake D-fraction helps maintain healthy immune functioning. Bioperine is a pure piperine extract obtained from black pepper fruits which significantly enhances the bioavailability of various nutrients.