No association between fruit, vegetables, antioxidant nutrients and risk of renal cell carcinoma
Article first published online: 14 AUG 2009
Copyright © 2009 UICC
International Journal of Cancer
Volume 126, Issue 6, pages 1504–1512, 15 March 2010
How to Cite
Bertoia, M., Albanes, D., Mayne, S. T., Männistö, S., Virtamo, J. and Wright, M. E. (2010), No association between fruit, vegetables, antioxidant nutrients and risk of renal cell carcinoma. Int. J. Cancer, 126: 1504–1512. doi: 10.1002/ijc.24829
- Issue published online: 18 JAN 2010
- Article first published online: 14 AUG 2009
- Accepted manuscript online: 14 AUG 2009 12:00AM EST
- Manuscript Accepted: 9 JUN 2009
- Manuscript Received: 15 APR 2009
- The Intramural Research Program of the National Cancer Institute, NIH, DHHS
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