A former vice president of the Shanxi vinegar industry association said that only 5% of the Shanxi aged vinegar sold on the market is the real Shanxi aged vinegar without additives. A vice president of the China seasoning Association said in an interview with reporters on the incident: as long as additives are added according to national standards, there is no safety problem. Some enterprises emphasize that they do not add additives, which is unfair to enterprises that add additives according to normal standards. 
The national standard of an industry is too high, which is not conducive to the healthy development of the industry can be logically derived from the words of the vice president of the seasoning association.