A famous foodie in French history has an interesting point: natural foodies are generally of medium build, with a round face, bright eyes, small forehead, low nose, plump lips, and square chin; while people who are born without a mouthful are generally thin and long faces. With large eyes and nose, no matter how tall he is, he always gives people a lanky feeling. This view of food faces is also the intuitive impression of most people of gourmet today. But, gluttonous Although it is closely related to obesity, it is not an inevitable causal relationship.Thin people who know how to eat and are good at eating are everywhere.
Some thin people neither know how to eat nor are they good at eating can be derived based on the above statement.