Chapter 1. The Growing of Sugarcane. 2. Weeds in the Cane Fields and Biology. 3. Losses Caused by Weeds to Sugarcane. 4. Classification and Mode of Action of Herbicide used in Sugarcane Agriculture. 5. The Tolerance of Sugarcane Plants to Herbicides. 6. The Field Evaluation of Soil-Applied Herbicides. 7. The Control of Established Weeds with Foliage-Applied Herbicides. 8. Chemical Weed Control for Intercropping and Rotational Cropping of Sugarcane. 9. The Chemical Control of Monopolizing Single Species of Perennial Weeds. 10. Physical Methods of Controlling Weeds in Sugarcane. 11. Weed Control Research and Practices in Other Cane-Producing Countries. 12. Application Techniques and Equipment. References. Author index. Subject Index.