Stinging Nettle Herb Tea
The stinging nettle itself is only one variety of the plant, which is collectively named "nettle plant". In Europe, approximately 45 sorts of this plant can be found. The different kinds grow between 10 and 250 cm high. Their very small and often unrecognized blossoms are often pale-white. Traditionally younger shoots are harvested and used, depending on age and freshness, for salads, smoothies or even for delicious cheese. A freshly brewed stinging nettle tea can be described as typically herbal with a slight hint of spinach. Stinging nettle plant is well known for its health benefits for home remedies. Highly nutritious, the stinging nettle plant tea is often used as a spring tonic. It's a natural cleanse that removes metabolic wastes and is both gentle and stimulating on the lymph system.
Serving Size: 1 level tsp./6oz serving
Brew Temp: 203 to 212 degree F
Brew Time: 10 Minutes.
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