"Always supporting local artisans and organic farmers"
local, sustinable, divine
Martha Stamps is a native Nashvillian who grew up at her parent’s home near Radnor Lake and graduated from Harpeth Hall. Stamps’ education about food and land began when she was a child.
“We had all of these trees and all of this shade so there wasn’t a whole lot of gardening to do,” says Stamps, “but we spent a lot of time in the woods. My mom knew where the pawpaw trees were, and it seems like I was always learning about where to find things and when things were in season. So that education about how food is connected to the land began early on for me.”