Make your holiday meal special with these Thanksgiving table decorations and place-settings
Use mini ears of dried Indian corn to decorate place settings. Fold a napkin in quarters to form a square, then roll it tightly. Wrap a cord around the middle of the rolled napkin and tie in a knot. Place corn on knot and tie cord around it, finishing with a bow. To make a name tag, cut a circle out of gold card stock and make a hole with a hole punch. Write a guest’s name on it and thread the cord through the hole.