The Nutrition Science program has a long history of excellence. Started in 1905, it was the first dietetics program in the state of Indiana. As we approach the program’s 110th anniversary, we aspire to maintain and grow this excellence by increasing named professorships, graduate student support, undergraduate scholarships, and support for our programs and centers. In addition, we have established the Nutrition Science 21st Century Fund.
As we continue to tackle major public health issues both nationally and internationally, your financial support is critical. Your assistance, regardless the amount, will increase our capacity to set the agenda for major public health issues and to improve the health and well-being of people throughout the world during the 21st Century. Thank you!
Please consider supporting one or more of our funding priorities:
- Nutrition Science 21st Century Fund: This unrestricted fund allows the Head of the Department of Nutrition Science the flexibility to direct funds to high-priority projects and to strategically allocate financial support to undergraduate and graduate student initiatives, faculty research and Nutrition Science programming.
- Undergraduate Student Support: Scholarships, research stipends, study abroad
- Faculty Support: Research funding and support, named professorships
- Graduate Student Support: Research funding and support, assistantships
- Women’s Global Health Institute
- Ingestive Behavior Research Center
- Nutrition and Exercise Clinical Research Center