Talk:Your estimate of how long to reheat the lasagne
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Fantastic article. Ellemonopy 17:21, December 25, 2009 (UTC)
Love it. Sherlotte 19:35, December 27, 2009
edit So true
This is exactly why I don't like to heat up food in a microwave oven. This happens to me all the time.
I would have considered this article as invalid and without scientific basis until I remembered that the very same thing happened to me in 1908 in Tunguska. It was clam chowder though. New England clam chowder!