An exibition debating genetic modifications
One billion people in the world go hungry every day. But is genetically modified (GM) food the answer?
In Antenna we've spent the last three months investigating this question. We've found powerful gut reactions to GM food, even within our own team. While Rob felt GM crops could be the best option on the menu, they left a bad taste in Raphael's mouth.
Now, you can explore the science, the ethics and the risks of GM food as we present our findings. See why Rob and Raph have both had to re-examine their views and join this crucial debate yourself.