Power of Plant-Based Foods
Tuesday, August 5, 2014 from 6:30 PM to 7:30 PM (EDT)
San Francisco, California
London, United Kingdom
A plant-based, or mostly plant-based, diet means more antioxidants, more nutrients, vitamins, minerals, more fiber, and less damaging fat and sugar. There's no question that plant-based foods protect us from disease and are essential for optimal health. Learn more about the power of plant-based foods at this seminar with registered dietitian, Megen Erwine.
Reservations are required and space is limited
Free for Members of Health and Wellness Center
$5.00 for Non-Members