"Cowboy coffee"? It was said they made their coffee by putting ground coffee into a clean sock and immerse it in cold water and heated over campfire. When ready, they would pour the coffee into tin cups and drink it.
Caffeine is on the International Olympic Committee list of prohibited substances. Athletes who test positive for more than 12 micrograms of caffeine per milliliter of urine may be banned from the Olympic Games. This level may be reached after drinking about 5 cups of coffee. Ouch! Any coffee athletics out there?
The word "coffee" was at one time a term for wine, but was later used to describe a black drink made from berries of the coffee tree. This black drink replaced wine in many religious ceremonies because it kept the Mohammedans awake and alert during their nightly prayers, so they honored it with the name they had originally given to wine.
Turkish bridegrooms were once required to make a promise during their wedding ceremonies to always provide their new wives with coffee. If they failed to do so, it was grounds for divorce! (Ouch!)
Espresso has 1/3 of the caffeine of a regular cup of coffee.
During the American Civil War the Union soldiers were issued eight pounds of ground roasted coffee as part of their personal ration of one hundred pounds of food. And they had another choice: ten pounds of green coffee beans.
Cafe Procope was the first true Paris coffeehouse. It was opened in 1689 by a former lemonade vendor, Francois Procope. The cafe faces the Theatre Francais, where it drew the artists and actors of the day.
Ugandans mix green beans with sweet grasses and various spices, dry them, and then wrap these in grass packets, which were then hung in their homes. It serves as talisman and as decoration.
Coffee most exacting rite of passage is known as "cupping" or cuptasting. It is the act of assessing the qualities of a particular batch of beans by freshly roasting, brewing, and tasting it. It is the work for serious and talented professionals.
There is a difference between the strength and body of the coffee? The strength of the coffee refers to how much coffee is there in the brew, whereas the body is a measure of the richness (or heaviness) of the coffee taste.
In the old days in Constantinople, the first coffeehouses were called qahveh khaneh (schools of wisdom) because they were the meeting places of men of arts and literature.
The requirements for making of good espresso is summarized by the 4 "M"s: Macinazione (the correct griinding of coffee blend), Miscela (coffee blend), Macchina (the espresso machine) and of course, Mano (barista).
Beethoven who was a coffee lover, was so particular about his coffee that he always counted 60 beans each cup when he prepared his brew.
When coffee supplies became scarce during the American Civil War, soldiers desperate for a cup of coffee used roasted sweet potato and Indian corn as a substitute!