Here's a fun way to make homemade butter that tastes great and is easy to make. This is fun for anyone and is a great family activity.
- Heavy whipping cream
- Whole milk (not organic)
- a small container
- a paper towel.
- A bigger container
- coffee filter paper or cheesecloth
- a spoon
1Pour your milk and heavy whipping into your small container together.Ad
2Put the lid on the container and wrap the container in a paper towel to prevent the mix from splashing on you if the container leaks.
3Shake for about 10-30 min. and check to see if there is a big glop of butter on the side, if not, keep shaking until this is seen. If you get tired of shaking yourself, pass it around to your other family members so you can take a rest.Ad
1Once you have your butter, take your bigger container and tape a filter (or put a cheesecloth) to the top of it.
2Pour your butter and your mixture into the filter so all the liquid drains to the bottom of the container and your butter is left on the top.
3The liquid on the bottom is great for coffee cream and the butter left over tastes great.
4If you want, you can add salt to the butter so the butter can have more flavor.
5Put the lids on your smaller and bigger containers, then store them in the fridge.Ad
We could really use your help!
- The bigger the containers, the longer it takes to shake the butter, but there is more butter if there is more of the ingredients.
- Don't use organic milk and remember to keep a paper towel or rag around the container when shaking.