In an effort to keep the brand fresh and competitive, Baskin-Robbins offers flexible concepts for many real estate formats including free-standing shops, end caps, in-line sites, as well as other retail environments. "Our strategy for continued growth includes passionate franchisees who provide a high-level of customer service to our guests every day, and we are thrilled to be welcoming another military veteran such as Tom English to join our team and expand the brand even further throughout Michigan," said Grant Benson, CFE, senior vice president of franchising and development, Dunkin' Brands. "Our hard-working and dedicated franchisees bring our brand, products and promotions to life each and every day and have been essential to our growth, which has solidified our position as a leader in the quick service and ice cream sectors." Baskin-Robbins combines delicious treats with a simple operating model. Franchisees enjoy convenient hours of operation, minimal equipment and little product waste.