Tilmann Silber, Head of Net Zero, Barry Callebaut, said: "Transparent and accurate reporting is essential in order for sustainable chocolate to become the norm. With its unique position to represent the industry, we welcome WCF's new accounting standard for cocoa which, when combined with wider GHGP guidance, will move the sector towards actionable, consistent and accurate reporting. In addition to helping companies meet their own cocoa greenhouse gas emission targets, this industry-wide standard will ensure aligned reporting from the entire cocoa sector and further facilitate collaboration among suppliers and customers."